Author(s): Vinita Sahu and Dr. S.K. Jadhav
DOI: 10.55878/SES2025-5-3-1
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Cite: Vinita Sahu and Dr. S.K. Jadhav (2025), The Physico-Chemical Study of Pond Water of Raipur City with Reference to Total Dissolved Solids . Spectrum of Emerging Sciences, 5 (3) 1-6. 10.55878/SES2025-5-3-1
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Author(s): Prachi Tiwari, Richa Tikariha
DOI: 10.55878/SES2025-5-3-12
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33
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Cite: Prachi Tiwari, Richa Tikariha (2025), Effects Of Microplastics On Fish Physiology. Spectrum of Emerging Sciences, 5 (3) 48-60. 10.55878/SES2025-5-3-12
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Author(s): Jharna Sahane, Kavita Thakur
DOI: 10.55878/SES2025-5-3-15
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7
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Cite: Jharna Sahane, Kavita Thakur (2025), Comprehensive Review On Yttrium Zirconium Phosphor: Synthesis, Luminescence Properties And Applications . Spectrum of Emerging Sciences, 5 (3) 39-47. 10.55878/SES2025-5-3-15
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Author(s): Dr. Manish Kumar Pandey, Seira Shinde, Dr. Raginee Pandey
DOI: 10.55878/SES2025-5-3-16
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Cite: Dr. Manish Kumar Pandey, Seira Shinde, Dr. Raginee Pandey (2025), Analyzing Match Dynamics in ICC ODIs Using Queuing Theory. Spectrum of Emerging Sciences, 5 (3) 71-78. 10.55878/SES2025-5-3-16
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Author(s): Vibha Chandrakar, Vasu Verma
DOI: 10.55878/SES2025-5-3-17
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13
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Cite: Vibha Chandrakar, Vasu Verma (2025), CPreparation and Sensory Evaluation of Jelly, Using Hibiscus Sabdariffa (Ambadi Bhaji). Spectrum of Emerging Sciences, 5 (3) 79-82. 10.55878/SES2025-5-3-17
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Author(s): Hemlata Sahu, Dr. Sandhya Rani Panda
DOI: 10.55878/SES2025-5-3-18
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6
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Cite: Hemlata Sahu, Dr. Sandhya Rani Panda (2025), Kinetic Study of Oxidation of DL-Methionine in Alkaline Medium. Spectrum of Emerging Sciences, 5 (3) 61-65. 10.55878/SES2025-5-3-18
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Author(s): Shreya Rathi, Dr. Abhaya R. Joglekar, Sanju Dhruve
DOI: 10.55878/SES2025-5-3-19
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Cite: Shreya Rathi, Dr. Abhaya R. Joglekar, Sanju Dhruve (2025), Knowledge and Aptitude about Health Benefits of Foxtail Millet based products Among Women of Raipur. Spectrum of Emerging Sciences, 5 (3) 39-47. 10.55878/SES2025-5-3-19
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Author(s): Devshree Verma, Meena Sahu, K.K. Harris
DOI: 10.55878/SES2025-5-3-2
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12
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Cite: Devshree Verma, Meena Sahu, K.K. Harris (2025), Phytochemical characterisation of two plants with antisickling properties: Azadirachta indica A Juss and Helianthus annuus L.. Spectrum of Emerging Sciences, 5 (3) 7-12. 10.55878/SES2025-5-3-2
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Author(s): Nanda Gurwara, Richa Sharma
DOI: 10.55878/SES2025-5-3-20
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10
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Cite: Nanda Gurwara, Richa Sharma (2025), Effectiveness of QR Codes for Nutritional Information in Food Products. Spectrum of Emerging Sciences, 5 (3) 83-86. 10.55878/SES2025-5-3-20
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Author(s): Preeti Karanjgaonkar, Uma Gupta, Priya Dewangan
DOI: 10.55878/SES2025-5-3-3
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15
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545
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Cite: Preeti Karanjgaonkar, Uma Gupta, Priya Dewangan (2025),Fresh and Marine Water Fish Diseases and Control: A Review. Spectrum of Emerging Sciences, 5 (3) 13-17. 10.55878/SES2025-5-3-3
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Author(s): Reenu Mishra, Anuradha Choudhary, Vandana Jangde
DOI: 10.55878/SES2025-5-3-4
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10
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Cite: Reenu Mishra, Anuradha Choudhary, Vandana Jangde (2025), Removal of Heavy Metals by Bio-Adsorbent. Spectrum of Emerging Sciences, 5 (3) 18-21. 10.55878/SES2025-5-3-4
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Author(s): Dr. Anubha Jha
DOI: 10.55878/SES2025-5-3-5
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4
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Cite: Dr. Anubha Jha (2025), Biochemical Mechanisms of Lipid Metabolism and Dietary Fats: A Comprehensive Review. Spectrum of Emerging Sciences, 5 (3) 22-26. 10.55878/SES2025-5-3-5
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Author(s): Dr. Anubhuti Jha, Dr. Seema Mishra
DOI: 10.55878/SES2025-5-3-7
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0
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Cite: Dr. Anubhuti Jha, Dr. Seema Mishra (2025) . Spectrum of Emerging SciIntegrating Biotechnology and Nutrition: Innovations for Enhancing Food Quality and Health. Spectrum of Emerging Sciences, 5 (3) 27-29. 10.55878/SES2025-5-3-7
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Author(s): Dr. Alka Verma, Dr. Rekha Diwan, Jyoti Mishra
DOI: 10.55878/SES2025-5-3-8
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8
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Cite: Dr. Alka Vermaa, Dr. Rekha Diwana, Jyoti Mishra (2025), Modern Paradigms of Science and Technology in the Domain of Food and Nutrition: A Review. Spectrum of Emerging Sciences, 5 (3) 30-38. 10.55878/SES2025-5-3-8
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